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Breakfast Casserole |
Ingredients |
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- 1 cup cheddar cheese
- 8 eggs
- 10 slices of bread, pieces
- 2 ¼ cup milk
- 1 tsp dry mustard
- 1 ½ lbs sausage, cooked, drained
- Salt
- Pepper
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Directions |
Combine above ingredients into a greased 9 x 13 baking dish. Refrigerate overnight. Cook at 350° for 45 min. to 1 hour. |
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